Closed for vacation Tues Sept 26 to Thurs Sept 28.

Our Menu

Takeout

Vico Meatballs
MEATBALL APPETIZER
$14

Three meatballs topped with San Marzano tomato sauce and Parmigiano cheese

$14
Vico Portobello
PORTOBELLO
$12

Topped with Prosciutto di Parma, fresh mozzarella, roasted red peppers over a spring salad

$12
Vico Rigatoni
RIGATONI BOLOGNESE
$23

Ground pork, beef and veal slowly simmered in a tomato sauce topped with Parmigiano cheese

$23
Vico Bucc Carb Special
BUCATINI CARBONARA
$23

Thick hollow spaghetti topped with pancetta, eggs, black pepper and Parmigiano cheese

$23
vico risotto
RISOTTO MAREMONTI
$23

Risotto with jumbo shrimp and asparagus with a touch of tomato cream 

$23
Vico Spaghetti Olio
SPAGHETTI AGLIO E OLIO
$16

Spaghetti tossed with garlic, oil and pepperoncino.
With Anchovies, $18

$16
Vico Saltinbocca di Vitello
SALTINBOCCA DI VITELLO
$30

Escalopes of veal topped with Prosciutto di Parma, sage and fresh mozzarella

$30
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POLLO RUSTICO
$25

Chicken breast with roasted peppers and artichokes in a white wine lemon caper sauce

$25
Vico Cesar salad
CAESAR SALAD
$11

An American classic with an Italian twist, Parmigiano cheese dressing.
With Anchovies, $13

$11
Vico Insalata Misa
INSALATA MISTA
$10

Mixed greens, cucumbers, fennel, red onion, tomatoes, radishes, with e.v.o.o. and a red vinegar dressing

$10
Vico Ensalata d aruolga e pere
INSALATA D’ARUGOLA
$12

Baby arugola with shaved Parmigiano cheese and an olive oil and lemon dressing 

$12
Vico Gnocchi
GNOCCHI DELLA CASA
$19

Homemade potato dumplings with a San Marzano tomato sauce and a touch of cream

$19
Fettuccini Alfredo
FETTUCINE ALFREDO
$17

Fettucine with a Parmigiano cheese cream sauce

$17
Vico farfalle bosciola
FARFALLE BOSCAIOLA
$25

Bow-tie noodle pasta, Prosciutto, peas, mushrooms, topped with a light truffle oil cream sauce

$25
Vico Salmon Grigiato
SALMONE GRIGLIATO
$25

Grilled salmon fillet with a balsamic glaze

$25
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